Victor Cat Classic Feline

by VICTOR
$9.99

Mers Classic Feline

Mers Feline is formulated to help cats with normal activity levels maintain a healthy weight. Omega 3 and Omega 6 promote a healthy skin and coat, and L-Carnitine aids in converting fat to energy for lean muscle development. Vitamin E and Selenium work together to support a healthy immune system, and healthy levels of fiber support digestion.

VICTOR Mers Feline for Cats is formulated to meet the nutritional levels established by the AAFCO Cat Food Nutrient Profiles for All Life Stages.

 

Ingredients

Chicken Meal, Beef Meal, Whole Grain Brown Rice, Grain Sorghum, Chicken Fat (preserved with mixed Tocopherols), Whole Grain Millet, Blood Meal, Pork Meal, Menhaden Fish Meal (source of Omega 3 Fatty Acid), Yeast Culture, Natural Flavor, Dehydrated Alfalfa Meal, Sodium Bisulfate, Potassium Chloride, Salt, Calcium Carbonate, DL-Methionine, Taurine, Choline Chloride, Silicon Dioxide, Tetra Sodium Pyrophosphate, Vegetable Oil, Rosemary Extract, Green Tea Extract, Spearmint Extract, Hydrolyzed Yeast, Zinc Methionine Complex, Dehydrated Seaweed Meal, Ferrous Sulfate, Cobalt Carbonate, Vitamin E Supplement, L-Carnitine, Brewers Dried Yeast, Dried Enterococcus Faecium Fermentation Product, Dried Aspergillus Oryzae Fermentation Extract, Dried Trichoderma Longibrachiatum Fermentation Extract, Dried Bacillus Subtilis Fermentation Extract, Iron Amino Acid Complex, Niacin Supplement, Thiamine Mononitrate, Copper Sulfate, Copper Amino Acid Complex, Vitamin B12 Supplement, Biotin, Manganese Amino Acid Complex, Vitamin A Supplement, Sodium Selenite, D-Calcium Pantothenate, Riboflavin Supplement, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid, Calcium Iodate

 

Guaranteed Analysis

Crude Protein (Min.) 32.0%

Lysine 1.50%

Crude Fat (Min.) 16.0%

Crude Fiber (Max.) 3.25%

Moisture (Max.) 9.0%

Linoleic Acid (Omega 6) (Min.) 2.3%

Linolenic Acid (Omega 3) (Min.) 0.52%

Zinc (Min.) 100 mg/kg

Vitamin E (Min.) 80 IU/kg

Taurine (Min.) 0.15%

L-Carnitine* (Min.) 80 mg/kg